Modena | Balsamic Vinegar of Modena PGI Vigna Oro
 
Aged for about 10 years in oak and cherry barrels, it originates from the vineyards in the Modena piedmont area, between the Panaro and Secchia rivers, in up and down hills. It is rich, mellow and important.
The Balsamic Vinegar of Modena PGI “VIGNA ORO” has won the maximum recognition of 3 stars at the international Superior Taste Award  in 2012, 2013, 2014, and 2016. Judged by 3 star Michelin Chefs & International Master Tasters.
 
Matchings:
Its nobility can conquer and rouse the imagination of the Chef creating an intimate complicity. It is an excellent and versatile companion of the table as it can enhance the tastes of every dish: cheese or meat, appetizer or fruit, vegetables or dessert. It wonderfully meets every cuisine culture. The best companion for your travel through tastes.
 
Ingredients:
Cooked must from the grapes of Modena province, wine vinegar.
 
Without additives or coloring agents. Completely natural.