Sapore | BALSAMIC VINEGAR OF MODENA PGI Platinum
 
To preserve the values of the past, to implement and improve them still caring for our current needs is and will always be an important company prerogative. The final result is a marvelous merging of quality and refinement for the customer's full satisfaction. In this way the Balsamic Vinegar of Modena PGI Platinum has always been satisfied the most demanding customers with an innate passion for good things. 
Platinum is aged about 10 years in oak and cherry barrels originates from the vineyards in the Modena piedmont area, between the Panaro and Secchia rivers, in up and down hills. It is rich, mellow and important.
 
SPECIFICATIONS
250 ml
without Box
pourer integrated
 
Matchings:
Great on matured cheese such as Parmigiano Reggiano flakes. Lovely on meat such as pork escalopes or a beef fillet. Drizzle it over a dish of potatoes “gnocchi” or a simple “risotto”. Wonderful with fresh and sweet fruits, one of the traditional and incomparable parings is balsamic with strawberries. Thinking about desserts, don’t forget to try it on vanilla ice-cream or a piece of almonds cake.
 
Ingredients:
Cooked must from the grapes of Modena province, wine vinegar.
 
WITHOUT ADDITIVES OR COLORING AGENTS. 
COMPLETELY NATURAL!